Dom Brunet Pinot Noir 2023

Soil: Clay and limestone composition.

Grape Variety: 100% Malbec

Plant Density: 6,000 vines/hectare

Viticulture: Traditional growing methods are employed under tight supervision; the soil is plowed; single Guyot pruning is done to remove unwanted new shoots, and to thin out grape bunches and leaves.

Vinification: Traditional. Grapes are destemmed, then fermented for 20 days at a temperature of about 29°C.

Aging: Partially aged in second-year barrels.

Tasting Notes: Deep scarlet in color, bright and limpid. The bouquet reveals notes of red fruit, with a slight touch of licorice. On the palate, the wine is round and beautifully balanced, delightfully harmonious. A real pleasure to drink.

Serving Suggestion: When young, pairs well with charcuterie, grilled meat, and young cheeses. When older, it is best when accompanied by red meat (steak, beef, venison) or with duck.