Domaine Le Galantin, Bandol 2014, 750ml

Sibling duo Céline and Jerome Pascal carefully tend to the terraced vineyards, with their clay and sandy soils, along the Mediterranean coast. The Mourvedre-dominant wine is fermented with indigenous yeasts, then aged in barrels of various size and age. A bold, expressive nose and palate showcase ripe black and purple fruits, peppery spices, and silky tannins. 90% Mourvedre, 10% Grenache Organic Bandol, France