100% Sangiovese
Vineyard: Sourced from the Ragnaie, Petroso, Loreto, Fornace and Cava vineyards.
Viticulture: Hand-harvested.
Vinification: Ambient yeast fermentation in concrete vats 35 days of maceration on the skins.
Aging: Aged for 36 months in 25, 32 and 37 HL Slavonian oak vats.
.Notes
A blend of grapes from our vineyards, expressing four distinct areas of Montalcino. It ages for 36 months in large Slavonian oak barrels and loyally expresses the trends of each vintage.
Product Details
| Category | Wines |
| Color | Red |
| Country | Italy |
| Region | Tuscany |
| Subregion | Brunello di Montalcino |
| Varietal | Sangiovese |
| Vintage | 2021 |
| Size | 1.5 L |
| Container | Bottle |