Sapiddu Rossofresco 2025

Co Ferment Nero d'Avola and Grillo.

In the Sicialian dialect, the name translates to "who knows?" This wine is a coferment of Nero d'Avola with Grillo and small amount of other white varietals. Dark and juicy, but clearly dry on the nose with dusty gravelly rocks, black pepper. The white varietals keep it from being a brooding Nero and bring a floral and very fresh juicy fruit character clear through the mid palate. All stainless, bottled immediately after fermentation. Fresh, lively, juicy, easy, and very clean